Website Hospitality Jobs Africa
Hospitality recruitment agency
Sous Chef – Up-Market Restaurant – V&A Waterfront
This up-market 400 seater establishment is looking for a Sous Chef! Speciality dishes will include a range of Seafood
You will need:
- Imaginative cooking skills
Mentoring and training ability
Excellent communication skills
Ability to work under pressure
Calm approach to stressful environments
Problem-solving
High level of attention to detail
Good computer literacy
Requirements:
- Minimum 3 years experience in a similar role
Diploma in Food Preparation and cooking
To apply please email [email protected] or click on the apply for job button below.
If you have not heard back from us within 7 days, please accept that your application was not successful on this occasion, Have a look at more of our available jobs in the Hospitality and Catering industry
