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Senior Sous Chef – Hotel & Restaurant – Atlantic Seaboard
Upmarket Hotel & Restaurant is looking for a well presented, vibey Senior Sous Chef that is up to standard with new trends and can create exceptional dishes with only local and fresh foods!
The successful candidate will report directly to the Head Chef
Min 3 Years experience required in similar Upmarket Restaurant Environment
Must have excellent Plating and Presentation Skills
If you think you have what it takes…. then this job is for you, apply now!!!!
To apply please email [email protected] or click on the apply for job button below.
If you have not heard back from us within 4 days, please accept that your application was not successful on this occasion. Have a look at more of our available jobs in the Hospitality and Catering industry