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Hospitality recruitment agency

Junior Manager – Popular Restaurant – East London

Our client is a popular and vibrant establishment located in East London, South Africa. Known for their exceptional dining experiences and commitment to quality service, they are seeking a dedicated Junior Restaurant Manager to join their team and contribute to their continued success.


  • Assist in the day-to-day operations of the restaurant, ensuring smooth and efficient service.
  • Supervise and support restaurant staff, fostering a positive and collaborative work environment.
  • Coordinate with the kitchen team to maintain high food quality standards and consistency.
  • Oversee inventory management, ordering, and stock control.
  • Interact with customers to ensure a positive dining experience and address any concerns.
  • Contribute ideas and support in the planning and execution of promotional events.


  • Proven experience in a supervisory or managerial role within the restaurant industry.
  • Excellent communication and interpersonal skills.
  • Strong organisational abilities with attention to detail.
  • Ability to lead and motivate a team in a fast-paced environment.
  • Knowledge of restaurant operations, including front-of-house and back-of-house processes.
  • Age between 25 and 35 years.

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