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Head Chef – Luxury Nature Reserve – Cape Town
We are seeking an exceptional Head Chef to join our team at a prestigious luxury nature reserve in Cape Town. The ideal candidate will bring extensive experience in fine dining and a strong background in 5-star boutique establishments, ensuring that our culinary offerings match the breathtaking natural surroundings.
Description:
– Lead and manage the kitchen team, ensuring top-tier service and culinary excellence.
– Design and develop seasonal menus that reflect local flavours, fresh ingredients, and innovative techniques.
– Oversee daily kitchen operations, including inventory management, cost control, and compliance with health and safety regulations.
– Maintain the highest standards of food quality, presentation, and customer satisfaction.
– Collaborate with the management team to create unique dining experiences tailored to our discerning guests.
– Train and mentor junior staff, fostering a culture of continuous improvement and creativity.
Requirements:
– Proven experience as a Head Chef in fine dining and 5-star boutique environments.
– Strong leadership, organisational, and communication skills.
– Passion for sustainable and locally sourced ingredients.
– Ability to work under pressure in a fast-paced, high-end environment.
*Application:*
If you are a visionary chef with a passion for excellence, we invite you to apply for this prestigious role and elevate our culinary experience to new heights. If no reply is received within 4 business days please consider your application un successful
To apply for this job, click here.
If you have not heard back from us within 7 days, please accept that your application was not successful on this occasion, Have a look at more of our available jobs in the Hospitality and Catering industry.
To apply for this job please visit jobs.recruit360.co.za.