Head Chef – Luxury Lodge – Kruger National Park

Head Chef – Luxury Lodge – Kruger National Park

If you are a talented and experienced Head Chef looking to make your mark, we encourage you to apply for this exciting opportunity.

As the Head Chef, you will play a crucial role in creating exceptional culinary experiences for our client’s guests.

Description:

Your responsibilities will include, but are not limited to:

Developing and executing creative and high-quality menus that cater to a diverse clientele.

Managing the kitchen team, including training and supervision.

Ensuring food safety and hygiene standards are consistently met.

Overseeing kitchen operations, including ordering, inventory management, and cost control.

Collaborating with other departments to maintain seamless food service.

Requirements:

To excel in this role, you should possess the following qualities and qualifications:

Proven experience as a Head Chef or Executive Chef in a similar setting.

Strong culinary skills and a passion for creating innovative dishes.

Excellent leadership and team management abilities.

Knowledge of food safety and hygiene regulations.

Ability to work in a fast-paced environment and adapt to changing needs.

Creative and detail-oriented approach to food preparation and presentation.

We thank all applicants for their interest in this role but please note that only shortlisted candidates will be contacted. Please send your CV and at least 10 of your best food portfolio photos to apply for the role.

Good luck!

To apply for this job, click here.

If you have not heard back from us within 7 days, please accept that your application was not successful on this occasion, Have a look at more of our available jobs in the Hospitality and Catering industry.