Head Chef – High-End Restaurant – Southern Ireland

Head Chef – High-End Restaurant – Southern Ireland

Our client is seeking a talented and dedicated Head Chef for their high-end restaurant in Southern Ireland.

So here is the great thing about working in Ireland!

The company will cover your work permit costs. South Africans do not need visas for Ireland but we do need work permits. After a year of service your family can join you too at no extra cost.

Description:

• This is a countryside position so will suit a person who is not looking for a city life.
• The hours can be long and high pressure so you will need to have some backbone!
• The restaurant is not fine-dining but is certainly of a high level international standard of cuisine.
• Your salary will be taxed in accordance with Irish tax laws, and accommodation will be provided. If you want to find your own accommodation, the salary can be adjusted slightly upwards.

Requirements:

• We need stable background, strong references, a food portfolio showcasing literally what you can bring to the table! Your references need to show consistent 5 year’s of experience as a head chef.
• We need people with strong restaurant (not hotel) backgrounds. You have to have an overall knowledge of every section of the kitchen.

To apply for this job, click here.

If you have not heard back from us within 7 days, please accept that your application was not successful on this occasion, Have a look at more of our available jobs in the Hospitality and Catering industry.