Front of House Manager – Upmarket Preopening Restaurant – Abu Dhabi

Front of House Manager – Upmarket Preopening Restaurant – Abu Dhabi

Our client, a prestigious culinary establishment, is seeking a dynamic and experienced Front of House Manager to join their team for an exciting preopening restaurant project in Abu Dhabi. The executive chef is a Michelin Star Chef renowned for their expertise and dedication to culinary excellence. The restaurant will showcase a modern Mediterranean cuisine, offering a captivating and delightful dining experience.

Key Responsibilities:

Oversee and manage the daily operations of the front of house, including hosting, reservations, seating, and overall guest experience.
Train, mentor, and supervise front of house staff to deliver exceptional service and ensure a high level of professionalism.
Develop and implement service standards and protocols, ensuring consistency and excellence in customer interactions.
Coordinate with the kitchen team to ensure seamless communication and efficient service flow.
Handle guest inquiries, concerns, and feedback, resolving any issues promptly and professionally.
Maintain a positive and welcoming atmosphere for guests, ensuring their comfort and satisfaction throughout their dining experience.
Monitor and manage inventory, supplies, and equipment related to the front of house operations.
Collaborate with the executive chef and management team to contribute to menu development, wine selection, and overall restaurant strategy.

Requirements:

A hospitality qualification or relevant degree/diploma is essential.
Proven experience as a Front of House Manager or similar role in a high-end restaurant or hotel environment.
Passion for delivering exceptional customer service and creating memorable guest experiences.
Strong leadership and team management skills, with the ability to inspire and motivate the front of house staff.
Excellent communication and interpersonal skills, with the ability to engage with guests and handle any issues with tact and professionalism.
Knowledge of fine dining etiquette, including wine pairing and menu descriptions.
Understanding of reservation systems and proficiency in using point-of-sale (POS) systems.
Flexibility to adapt to changing demands and prioritize tasks accordingly.
Proficiency in English; knowledge of Arabic is a plus.

Start Date: Mid-October

To apply, please submit your resume, cover letter, and any additional supporting documents. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Join our cleint’s dedicated team and play a pivotal role in creating an extraordinary dining experience in Abu Dhabi. Be part of an exciting journey where culinary artistry, impeccable service, and Mediterranean flavors converge to create lifelong memories for our valued guests!

Good Luck!!!

To apply please email [email protected] or click on the apply for job button below.

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