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Food and Beverage Manager – Luxury Hotel – Juba, South Sudan
Are you an experienced Food and Beverage professional with a passion for managing diverse outlets? An excellent opportunity awaits for a Food and Beverage Manager at a prominent hotel in Juba, South Sudan. Join our clients dynamic team and lead the operational excellence of multiple outlets, each offering a unique dining experience.
Position: Food and Beverage Manager
Location: Juba, South Sudan
Salary: $2500-$3000 per month (Net)
Proven experience in managing the operations of multiple outlets in a hotel setting.
Ability to work with an early-career workforce, providing constant monitoring and upskilling.
Adept at ensuring high standards of service across diverse dining environments.
Strong leadership and team management skills.
Types of Outlets:
All Day Dining
Pool Bar & Grill
Italian fine dining restaurant
Open-air rooftop lounge
Banqueting and Conferencing
Net monthly Salary: USD 2,500-3,000
Performance-linked annual bonus pay (currently 10% of the annual salary)
18% Gross salary provided as Pension Contribution
Gratuity of 1 month salary at the end of every year worked
Fully furnished single accommodation
Transportation provided by the hotel
Yearly vacation of 21 working days per year
Yearly vacation ticket to the point of hire
International Medical insurance
Please send your resume, a smiling profile photo and a cover letter outlining your relevant experience.
Please note only shortlisted candidates will be contacted for an interview. We thank everybody for their interest in this position.
To apply for this job, click here.
If you have not heard back from us within 7 days, please accept that your application was not successful on this occasion, Have a look at more of our available jobs in the Hospitality and Catering industry.
To apply for this job please visit jobs.recruit360.co.za.