Executive Sous Chef – 5* Resort – Zanzibar

Executive Sous Chef – 5* Resort – Zanzibar

A beautiful 5***** Beach Resort in Zanzibar is looking for an exceptional and experienced Executive Sous Chef.

182 rooms in the resort.

Kitchen – 75 team members

Restaurant Covers:

Buffet restaurant – 400 guests

A la carte – 60 guests

Must have A La Carte, 5* Buffet and 5* BBQ/Braai experience.

Salary $2500 nett

• Accommodation included
• Medical
• Annual return flight home

Please send most up to date CV, a photo of yourself in chefs uniform and a 5* portfolio of dishes you have created.

Requirements:

Fine dining experience in a 5* hotel

To apply for this job, click here.

If you have not heard back from us within 7 days, please accept that your application was not successful on this occasion, Have a look at more of our available jobs in the Hospitality and Catering industry.