Beautiful, Relais & Chateau wine estate in Stellenbosch is seeking a 5* Demi-Chef de Partie for their Asian influenced restaurant which offers a fine-dining a la carte menu.
You will have a culinary qualification and at least 2 year’s experience in a high end restaurant, hotel or wine estate.
Own transport is required unless you live in a neighbouring area with reliable public transport to Stellenbosch.
You will receive a salary of R7000 to R8000 per month negotiable and depending on experience.
The company promotes from within so there are good opportunities to learn and grow.
Please send CV and food portfolio