Beautiful, Relais & Chateau wine estate in Stellenbosch is seeking a 5* Commis Chefs for both their Asian influenced restaurant which offers a fine-dining a la carte menu as well as their casual dining bistro.
You will have a culinary qualification and at least 2 year’s experience in a high end restaurant, hotel or wine estate.
Own transport is required unless you live in a neighbouring area with good public transport to Stellenbosch.
You will receive a salary of R6000 per month negotiable and depending on experience.
The company promotes from within so there are good opportunities to learn and grow.
Please send CV and food portfolio